PIZZERIA PER TUTTI

Garlic Marinated 4 Kinds of Mushrooms

480 yen(税込)

green olives

¥ 420(税込)

Homemade pickles

400 yen(税込)

Assorted Italian prosciutto and salami

1200 yen(税込)

Thinly sliced Spanish prosciutto

1200 yen(税込)

Fresh Mozzarella Caprese

1200 yen(税込)

Caesar salad with raw ham and hot balls

880 yen(税込)

Original herb salt fries

600 yen(税込)

Today's recommended hot dishes

In another menu

Pizza Pane Focaccia made with pizza dough

300 yen(税込)

Margherita consalaame (Margherita + salami)

1800 yen(税込)

Margherita con acchio (Margherita + anchovies)

1700 yen(税込)

Margherita all'Oglio (Margherita + garlic)

1700 yen(税込)

Margherita al Filletto (Margherita + cherry tomatoes)

1980 yen(税込)

Margherita con funghi (Margherita + mushrooms)

1980 yen(税込)

Romana (Margherita + oregano, garlic, anchovies, capers)

1950 yen(税込)

Marinara (basil, oregano, garlic)

980 yen(税込)

Piacchetti (marinara + whitebait and anchovies)

1830 yen(税込)

Quattro Formaggi (four kinds of cheese)

2350 yen(税込)

Rosa (anchovies, garlic, basil, oregano + red onion, ham)

1980 yen(税込)

Diavola (salami, salsiccia, chili pepper paste)

1980 yen(税込)

Borchetta (low-temperature roasted pork belly with pepper and lemon)

2300 yen(税込)

Bismarck (soft-boiled egg, ham, red onion, basil)

2050 yen(税込)

Prosciutto e Arugula (Prosciutto and Arugula)

2500 Yen(税込)

Biancaneve (prosciutto, arugula, ricotta)

2700 yen(税込)

Recommended PIZZA

In another menu

Grilled Yachiyo Black Beef Tomosankaku (4th Grade) 200g

3280 yen(税込)

This is rare beef that we purchase directly from a producer in Chiba Prefecture where the owner used to work! It has marbling, but the fat is not heavy and it's very delicious! *Please allow some time for preparation.

Recommended main dish

In another menu

Tiramisu made with Italian mascarpone

¥ 680(税込)

Affogato (espresso over vanilla ice cream)

550 yen(税込)

Recommended Dolce

In another menu